HOW WE COOK….
FRIED POTATO CROQUETTES
Mash Up Your Left Over Mashed Potatoes
Beat An Egg or Two
Season and Mix Together
Add A Little Flour To Help Bind It
Form Into Patties and Coat In Seasoned Flour
Mold To Make Firm
Add To A Pan With Hot Oil (Half Way Up Patty)
Don't Crowd The Pan
Flip Once Golden On One Side
Dry On Paper Towel & Sprinkle With Finishing Salt
Serve While Hot